As we do not use olive oil in Chinese cooking, I have replaced it with garlic oil.
Source:
https://www.recipetineats.com/crispy-smashed-potatoes/
Friday, June 1, 2018
Crispy Smashed Potatoes
The next time you boil your ABC soup, do a "planned over" and add more whole potatoes so that you can cook this Crispy Smashed Potatoes dish.
As we do not use olive oil in Chinese cooking, I have replaced it with garlic oil.
Source:
https://www.recipetineats.com/crispy-smashed-potatoes/
As we do not use olive oil in Chinese cooking, I have replaced it with garlic oil.
Source:
https://www.recipetineats.com/crispy-smashed-potatoes/
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