Showing posts with label Crispy. Show all posts
Showing posts with label Crispy. Show all posts

Sunday, May 26, 2024

Rice Paper Meals

I shared how I can make braised pork and meat floss with soup bone earlier and after discovering that I can serve meat floss in rice paper, I became interested in finding recipes for them.  So, I am glad that Beryl Shereshewsky also shared such recipes in the following video because she had leftover rice paper from her last video.

There are additional recipes from this video for me to check out.


This looks so easy to make.  Just marinate bite size pieces chciken breast with salt, pepper and curry powder before wrapping each piece with softened rice paper to pan fry for 5 minutes.

Friday, June 1, 2018

Crispy Smashed Potatoes

The next time you boil your ABC soup, do a "planned over" and add more whole potatoes so that you can cook this Crispy Smashed Potatoes dish.

 

As we do not use olive oil in Chinese cooking, I  have replaced it with garlic oil.



Source:
https://www.recipetineats.com/crispy-smashed-potatoes/